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  • Ingredients: # Combine dry ingredients in a bowl.
    1 KB (213 words) - 09:39, 28 February 2015
  • Ingredients: * other ingredients to taste (splash of fish sauce, dab of mustard)
    759 bytes (105 words) - 12:23, 2 July 2012
  • Ingredients: # Whisk together dry ingredients in a bowl.
    1 KB (182 words) - 17:10, 10 May 2015
  • Ingredients: # Mix wet ingredients well.
    1 KB (178 words) - 21:03, 29 August 2012
  • Ingredients: ...liquid. After letting it cool a minute or two, I then added it to the wet ingredients.
    1 KB (222 words) - 10:38, 13 December 2016
  • Ingredients: # Add remaining ingredients to the couscous. Pour dressing over the couscous and stir to distribute eve
    1 KB (197 words) - 12:28, 2 July 2012
  • Ingredients:
    280 bytes (38 words) - 08:55, 13 June 2018
  • Note: Ingredients are optional and can be subbed with similar other ingredients. Ingredients:
    2 KB (268 words) - 07:37, 28 January 2016
  • Ingredients: # Add all ingredients but the parsley and some of the oil, stir and salt to taste.
    1 KB (197 words) - 14:14, 14 September 2015
  • == Ingredients ==
    370 bytes (34 words) - 20:14, 30 June 2012
  • Ingredients:
    494 bytes (81 words) - 16:04, 6 November 2016
  • Salad Ingredients Dressing Ingredients
    1 KB (206 words) - 13:02, 31 July 2012
  • Ingredients: ...lucent. Remove from heat, cool, and if need be, cut up more to match other ingredients' shapes.
    3 KB (539 words) - 09:56, 16 October 2012
  • INGREDIENTS
    487 bytes (70 words) - 10:19, 2 October 2012
  • From [http://www.djfoodie.com/Watermelon-Agua-Fresca DJ Foodie], modified for ingredients on hand. Ingredients:
    2 KB (414 words) - 19:57, 13 June 2015
  • == Ingredients: == # In a large dutch oven, add pork, coke, juice and rind of citrus, all other ingredients.
    1 KB (219 words) - 12:40, 24 August 2012
  • Ingredients:
    519 bytes (69 words) - 18:41, 1 September 2012
  • Ingredients/equipment:
    649 bytes (85 words) - 20:56, 13 August 2015
  • Ingredients: ...y hand, use fingertips, a pastry blender, or 2 forks to blend fat into dry ingredients until mixture looks like coarse irregular crumbs, with no visible lumps of
    2 KB (316 words) - 11:25, 2 July 2012
  • == Ingredients == # Prep ingredients:
    3 KB (559 words) - 13:47, 24 August 2012

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