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½ ounce fresh lemon juice In a cocktail shaker, combine the jam, bourbon, orange liqueur, lemon juice and ice. Cover and shake. Double strain the cocktail into an ice-filled Old

* juice of one lemon # Make the dressing by whisking the lemon juice, olive oil, cumin, salt and pepper in a small bowl.

...helemonbowl.com/2013/02/greek-tzatziki-sauce-with-garlic-and-dill.html The Lemon Bowl's Recipe]</ref> * 1/4 cup lemon juice

* juice of 1 lemon (1 - 1 1/2 Tbsp) # In a smaller bowl, mix the lemon juice, olive oil, and smashed garlic. Season dressing with salt and pepper. Taste

* 1/2 lemon, juiced (1 oz) [[Category:Lemon Juice]]

* 4 1/2 (2 1/4 oz) Tbsp lemon juice (sometimes we use meyer lemon juice, which is milder) ...d processor and blend to a coarse puree. Let stand for 10 minutes so lemon juice can mellow the garlic.

...can of coke OR 12 oz water plus 2 T Caramelized Sugar syrup and juice of 1 lemon # In a large dutch oven, add pork, coke, juice and rind of citrus, all other ingredients.

* Mellow the garlic a little by soaking it in the lemon juice before mixing both into the mixture. * Zahav's contribution, that helps mellow the garlic, is to infuse the lemon juice with garlic and throw out the garlic solids.

* 1 T lemon juice # Heat oven to 425 degrees. Toss fruit with lemon zest and juice in a large bowl. Spread evenly in 8-inch square baking pan, pressing down l

# Taste for seasoning. Adjust with salt, lemon juice, vinegar, or tahini for richness (if you have some on hand).

...displacement). Cut a lemon in half. Squeeze in the juice, then drop in the lemon halves. Cut an onion in half, peel it and toss it in. Add in 2-3T of Old Ba