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- ...s - 1 ground, 1 chopped, at least one fire roasted, 4 links of hot Italian sausage from Berkeley Bowl, bacon, onion, garlic, salt, brown sugar193 bytes (31 words) - 12:34, 22 August 2012
- ...ubstitutable. Any leafy green for escarole. Any white bean (smallish), any sausage, any kind of stock. Like any good stone soup, it all tastes better, richer, * Spicy Sausage, in bulk2 KB (247 words) - 13:45, 23 December 2015
Page text matches
- ...ubstitutable. Any leafy green for escarole. Any white bean (smallish), any sausage, any kind of stock. Like any good stone soup, it all tastes better, richer, * Spicy Sausage, in bulk2 KB (247 words) - 13:45, 23 December 2015
- ...s - 1 ground, 1 chopped, at least one fire roasted, 4 links of hot Italian sausage from Berkeley Bowl, bacon, onion, garlic, salt, brown sugar193 bytes (31 words) - 12:34, 22 August 2012
- .../www.tastingtable.com/entry_detail/chefs_recipes/8814 Mussels with Chinese Sausage and Ginger Beer]400 bytes (39 words) - 19:01, 13 June 2015
- * [[Tomato Sauce with Hot Italian Sausage]]239 bytes (30 words) - 17:51, 27 November 2017
- * [[White Bean, Spicy Sausage, and Greens Soup]]1 KB (148 words) - 09:58, 31 July 2020